I go on and on about this granola to everyone I meet. But I think it’s because my kids love it, I love it, it’s easy to make and it’s nut-free, so they can take it to school. The gals get protein from the plain yogurt and the hemp added to the granola without much sugar at all. It’s a win-win.

So here’s what they had this day for lunch:

• Apple slices
• Cut up orange pepper (a favourite in our house)
• Hummus for dipping (My oldest insists that she can’t eat orange pepper without it)
• Plain yogurt with homemade maple granola & chocolate chips on top
• Strawberries
• Homemade zucchini mini muffins (another favourite in our house – recipe to come!)

What are you guys eating today?